Bat 17 Menu

A spectacular ten ounce burger, applewood smoked bacon, American cheese, onion strings, served on grilled brioche bun.

An oz grilled buffalo patty from grass-fed chemical free pastures in Montana. Lower in fat than ground beef and a delicious alternative! Served on a brioche bun with Vermont cheddar cheese.

A oz burger seasoned with Cajun spices, onion strings, bleu cheese crumbles, bleu cheese dressing and served on a Brioche bun.

A oz burger served with a sunny side up egg, Vermont cheddar cheese, applewood smoked bacon and served on a brioche bun.

A oz burger, cheddar cheese, cilantro, green onions, guacamole, and homemade spicy salsa served on a brioche bun.

A oz burger smothered in BBQ sauce, pepper jack cheese, onion strings on a brioche bun.

% ground turkey breast, no dark meat, no skin and no fillers. An oz free-range turkey breast patty seasoned with apples, chipotle sauce, onions, celery, chutney with Muenster cheese, grilled onion and avocado slices. Served on a Brioche bun with a side of ranch dressing. % ground turkey breast, oz patty... calories, fat grams, . sat fat grams.

A oz burger topped with smoked Gouda, roasted red peppers, onion strings served with horseradish sauce on the side on a mouth watering pretzel bun.

AKA man on fire! oz of spectacular burger, pepper jack cheese, grilled red pepper, grilled pineapple served on a brioche bun with a Sriracha/Mae Ploy sauce on the side.

ounce burger, plain, and frankly a little timid. Lettuce, tomato, red onion.

ounce burger, nacho cheese sauce, tortilla strips, sliced jalapenos, green onions with salsa on the side.

ounce burger, topped with pastrami, Swiss, Russian dressing, rye bun.

ounce burger topped with corned beef, Swiss, sauerkraut, Russian dressing, rye bun.

ounce burger, topped with BBQ pulled pork, white cheddar, applewood smoked bacon.

Two oz Certified Angus Beef patties (. lbs), slices American Cheese, slices applewood smoked bacon, onion strings served on a triple deck Brioche bun. Your choice of sides.

A delicious oz flame grilled burger, French aged Gruyere cheese, grilled onions, lettuce, pickle chips & a secret creamy dressing.

Premium corned beef, Switzerland Swiss cheese & Russian dressing on grilled, hand-sliced rye bread.

Premium corned beef, lean gold standard pastrami, Switzerland Swiss & Wisconsin Muenster cheeses, hot and regular mustards on grilled, hand-sliced pumpernickel bread.

Premium corned beef piled high without any fuss on grilled, hand-sliced rye bread.

A scandalously delicious updated version of New York's finest tradition, premium corned beef, Switzerland Swiss cheese, sauerkraut, Russian dressing on grilled, hand-sliced rye

Our unbelievable chicken salad (large chunks of free-range chicken, mayo, onion & celery), applewood-smoked bacon, lettuce and real mayo on grilled, hand-sliced sourdough bread.

BAT barbecued chicken breast, Wisconsin Muenster cheese, applewood-smoked bacon, coleslaw on grilled, hand-sliced sourdough bread.

Free-range chicken breast, Wisconsin Muenster cheese & applewood-smoked bacon with lettuce, Roma tomato, Remoulade sauce on grilled, hand-sliced seven grain bread.

Free-range chicken breast, Wisconsin Muenster cheese, spicy fire roasted jalapenos & chipotle mayo, lettuce, Roma tomato on grilled bakehouse white bread.

Free-range chicken breast, Vermont cheddar cheese, BAT ranch dressing, lettuce, Roma tomato on grilled, hand-sliced rye bread.

Free-range grilled chicken breast smothered in smoking hot or dialed down a notch Buffalo sauce, Wisconsin Muenster cheese, bleu cheese dressing, lettuce served on grilled, hand-sliced sourdough bread.

Eight ounces of marinated free-range grilled chicken on a Brioche bun with grilled pineapple, avocado, lettuce, tomato, pineapple salsa on the side.

Eight ounces of teriyaki marinated BAT free range chicken breast sandwich served with gouda cheese, grilled pineapple, tomato, grilled onions on a Brioche bun.

Eight ounces of blackened free range chicken breast grilled with Gouda cheese, onion strings and horseradish sauce on the side.

Ounces of thinly sliced grilled sirloin, white american cheese, coleslaw, mayo, french fries, pickle and served on toasted hand sliced sourdough bread. All items are piled onto the sandwich and cannot be altered, substituted for or omitted.

oz grilled marinated BBQ skirt steak thinly sliced served with Vermont white cheddar cheese, onion strings, chipotle mayo on grilled sour dough bread.

/ pound all beef, Black Angus hot dog served on a fresh baked Brioche bun.

/ pound all beef, Black Angus hot dog with Applewood-smoked bacon, Vermont white cheddar cheese on a fresh baked Brioche bun.

Homemade meatloaf sliced thick and hot, smoked Gouda, grilled onions, chipotle mayo served on grilled, hand-sliced sourdough. (More than most can handle).

Seven ounces of sirloin grilled and topped with melted Vermont white cheddar, sliced jalapenos, chipotle mayo, onion strings and served on hand-sliced grilled sourdough.

Smoked salmon, BAT cream cheese, Roma tomato, red onion served on grilled pumpernickel.

Tilapia filets, blackened and served with cilantro lime mayonnaise, red onion, mixed baby greens and tomato on a brioche bun.

A mountain of homemade tuna salad (white albacore), Vermont white cheddar cheese served on grilled, hand-sliced sourdough.

Alaskan Sockeye Salmon Patty seasoned with an aioli chipotle sauce, lime juice, cilantro and served on a freshly baked brioche bun with lettuce and tomato. Served with a side of chipotle aioli and your choice of BAT side.

A hearty chopped salad of thinly sliced BBQ marinated skirt steak, mixed greens, red peppers, tomato, smoked gouda cheese and lightly tossed in a BBQ Ranch dressing. Served with crispy onion strings on top.

Free-range Golden Fried Chicken Breast Chunks tossed in a spicy Buffalo Sauce and served atop a bed of mixed greens, bleu cheese, tomato, applewood smoked bacon, egg, homemade croutons and tossed in bleu cheese dressing. Comes with a wedge of BAT bread.

Marinated, grilled shrimp and applewood-smoked bacon, grilled red onions and red peppers rest atop a bed of mixed greens, smoked gouda cheese tossed in a BAT original spicy, smokehouse dressing.

Free-range grilled chicken breast smothered in BAT BBQ sauce and sitting atop a bed of mixed greens, shaved Vermont cheddar cheese, roasted corn, Roma tomatoes, black beans, tortilla strips and tossed in our own BBQ ranch dressing.

Mixed greens, red onion, red peppers, sesame, scallions, deep fried chicken breast chunks, chow mein noodles, tossed in a sesame ginger dressing.

Free-range grilled chicken breast served atop a blend of greens, bleu cheese chunks, Roma tomatoes, egg, applewood-smoked bacon, avocado slices, homemade croutons and tossed in our own bleu cheese dressing.

Fresh romaine lettuce, shaved parmesan cheese, homemade croutons tossed with a creamy Caesar dressing. Available with hot, free-range grilled chicken breast.

Barrel-aged marinated Greek feta cheese, an avalanche of blended greens, pitted kalamata olives, juicy Roma tomatoes, cucumbers, red onions tossed in our own Greek dressing.

Cooked and chilled asparagus with shaved parmesan, fresh mozzarella, Roma tomatoes and served with citrus vinaigrette dressing.

Mixed greens, crumbled gorgonzola cheese, Roma tomatoes, homemade croutons, red peppers, red onions and tossed in our own balsamic vinaigrette dressing.

Enjoy a wedge of iceberg lettuce with bleu cheese crumbles, bacon crumbles, red onions, Roma tomatoes and bleu cheese dressing.

Spicy sausage, Wisconsin Muenster, scrambled eggs, jalapenos, scallions, guacamole spread, served on grilled, hand-sliced sourdough bread.

Applewood-smoked bacon, Wisconsin Muenster cheese, scrambled eggs, onions, green peppers, real mayo served on grilled, hand-sliced sourdough bread.

Grilled spicy sausage, Wisconsin Muenster cheese, scrambled eggs, onions, green peppers, real mayo served on grilled, hand-sliced sourdough bread.

Seasoned ham, Wisconsin Muenster cheese, scrambled eggs, onions, green peppers, real mayo served on grilled, hand-sliced sourdough bread.